The tea made from hibiscus flowers is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its color, tanginess and flavor.
It is confirmed that drinking hibiscus tea in an amount readily incorporated into the diet may play a role in controlling blood pressure
Botanical Name: (Hibiscus subdariffa)
Product Forms: Whole Leaves – Crushed(Slices) – Tea Bag Cut (TBC)
Season: From April till Early-October
Availability: Available all over the Year
Capacity: Flowers : 6 MT / 20 FCL & 13 MT / 40 FCL
Slices: 10 MT / 20 FCL & 22.5 MT / 40 FCL
Tea Bag Cut: (TBC) : 15 MT/ 20 FCL & 26 MT / 40 FCL
Packages: Paper Bags – Polypropylene BagsWeight:25 KGs net2.5 KGs net/ carton for whole Flowers and depends on the product form